Fresh spice 6-pack of seedlings

Have your own herb garden so you can enjoy these fantastic flavours every day.

The pack contains 6 different herbs.
Plant composition:
Rosemary (Speedy): the queen of barbecue: the greatest seasoning for roast meats (lamb, pork, chicken), the essential flavouring for grilled or oven baked potatoes. But also great with carrots, olive oil salad dressings. It pairs very well with gin. Plant in a sunny spot. The plant has medium water and nutrient requirements.
Basil (Grand Vert Compacto). It is also great in unusual combinations: egg dishes, seafood or even strawberries. Plant in a semi-shady spot, keeping in mind that the plant has high nutrient requirements and likes plenty of water.
Mint (Moroccan): The mint with the strongest aroma, it is the base ingredient in the popular Mojito cocktail. Great with strawberries, pineapple, in fruit salads, refreshing drinks, cocktails. It's also really good with green peas, yoghurt and fish. It thrives best in semi-shade, where it is well supplied with nutrients and water.
Mint (Chocolate): adds freshness to our dishes. Great with strawberries, pineapple, in fruit salads, refreshing drinks, cocktails. It's also really good with green peas, yoghurt and fish. It thrives best in semi-shade, where it is well supplied with nutrients and water.
Tip (rosemary, basil, mint): it is a good idea to cut back the bushes to a height of 12-15cm every 2-3 joints for better branching and bush formation, and then harvest them whole.
Leaf parsley (Geant d'Italie) With its freshness, it is the best and most beautiful finishing touch to our dishes. It is a basic herb for salads. Super with mushrooms, roast lamb, grilled fish. And don't forget soups, sauces and side dishes. It thrives best in semi-shade, where it is well supplied with nutrients and water.
Chives-Snidling (Polystar) : It adds freshness to dishes. It is particularly good in salads, potato and egg dishes, sauces, soups and, above all, cottage cheese and cheese. It thrives best in semi-shade, where it is well supplied with nutrients and water.
Tip: (leaf parsley, chives) for leafy greens: up to 50% of the leaf quantity can be harvested at a time, so 50% leaf surface is retained for long-lasting cultivation.


Plants should be planted immediately after receipt, immediately after frosts in their final location (pots, pots, hanging baskets, gardens in the open ground) or in pots 12-15cm in diameter for pre-growing. Even after this, the plants require constant care. Plants should be transplanted to larger pots at any time during the growing season when the plants are out of place (about 2x as windy/windy/height as the pots). Peat media is generally the most suitable medium. Clayey soils can be improved with sand, coarse-grained peat. Sandy soils should be improved with organic fertilisers, fine peat and other water and nutrient binding materials to obtain a good yield. You will find a wide range of soil improvers in our webshop and our advisors can give you further advice. Nutrient replenishment is important even in the open ground, but is essential for plants planted in pots, crates and hanging baskets. These are not chemicals, but 'food' for the development of the plants. A small but constant supply of nutrients is the best... Care should be taken never to flood the plants, always allowing excess water to evaporate. Never plant the plants in a pot without a hole in the bottom. Too much water will suffocate the roots and the plant will die from "over-loving". Dry conditions are well indicated by soft-leaved plants with drooping leaves
Watch your plants! Look at them with love every day!

Root cuttings are not yet finished plants, they need further training!