Vitamon combi combined yeast nutrient 100g

Yeast nutrients for optimal nutrient supply to yeasts.

Short description of the product
Vitamon® products are special yeast nutrient preparations. They promote the growth of yeast and thus ensure rapid
fermentation and complete fermentation,
- Vitamon® Combi - a mixture of Vitamon® A and Vitamon® B.
Approved under current legislation and regulations for purity and quality
tested in a specialised laboratory.

Treatment purpose
To promote the growth of yeast and thus ensure a better fermentation.
.
To promote the growth of yeast and thus save SO2.
- Vitamon® Combi: Vitamon® Combi is used for all types of musts, for fermentation and for the fortification of sparkling wines.
for all types of musts and for sparkling and for pasteurisation. Vitamon® Combi is used in all cases where the batch to be fermented is
nutrient supply of the fermentable beverage is not known. With this preparation, the required amount of vitamins and
nutrients into the must or the fermenting wine, thus helping the yeasts to multiply and improve the fermentation process.
fermentation.
Vitamon nutrients have undergone a sieving process so that the products do not clump during storage.

Product Type of nutrient Dosage amount
Vitamon® Combi base with nutrient ammonium and vitamin malt 50 g / 100 l

Higher dosage levels are recommended especially in the case of atypical ageing signs and bad odour
(hydrogen sulphide).
The Vitamon® products are added to the total amount dissolved in water or must. The nutrient dosage is determined by
in several parts for better absorption. Half of the quantity is added at the beginning of fermentation and half at the second
half of the quantity during the first third of fermentation. In all cases, it is recommended to measure the nutrient content of the must by
Erbslöh-EasyLab yeast utilizable nitrogen test.
Storage
Please store Vitamon® products in a cool, dry place, protected from light. Opened packages should be carefully
carefully sealed.