Acrobat MZ WG 200 g
Formulation: water dispersible granules (WG)
Active ingredient: 9.0 % dimethomorph + 60.0 % mankoceb
Acrobat MZ WG can be used against peronosporophytes and internal parasitic fungi. It inhibits the development of peronosporophytic fungi at several points. Ideal temperature cannot be determined. The use of forecasting is effective. Application...
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Formulation: water dispersible granules (WG)
Active ingredient: 9.0 % dimethomorph + 60.0 % mankoceb
Acrobat MZ WG can be used against peronosporophytes and internal parasitic fungi. It inhibits the development of peronosporophytic fungi at several points. Ideal temperature cannot be determined. The use of forecasting is effective. Application at the beginning of the infestation period. The amount of spray water varies from crop to crop, as listed in the 'Authorised Crops' table, using fine atomisation.
Note: Not for use on green onions! The use of a wetting agent is recommended for onions.
Authorised crops, harmful substance, dose, v.i.i.
Grapes: peronospora 2-2,5 kg/ha from water: 600-1200 l/ha 56 days
Potatoes: atenaria, potato sprouts 2 kg/ha from water: 400-600 l/ha 7 days
tomatoes: altenaria, tomato pests, septoria 2 kg/ha of water: 400-600 l/ha 3 days
eggplant:
peas: peronospora 2 kg/ha 400-600 l/ha 21 days
cucumbers, courgettes: peronospora 2 kg/ha of water: 400-600 l/ha 3 days
onions
garlic
shallots: peronospora 2 kg/ha 14 days
poppy: helmitosporium, peronospora 2 kg/ha from water: 300-500 l/ha 60 days
tobacco: peronospora 2 kg/ha 21 days
Maximum number of treatments per year after 10-14 days, 2-5 times per year. In an integrated production system, maximum three times per year.
Curing rate: 20 g/10 l
Active ingredient: 9.0 % dimethomorph + 60.0 % mankoceb
Acrobat MZ WG can be used against peronosporophytes and internal parasitic fungi. It inhibits the development of peronosporophytic fungi at several points. Ideal temperature cannot be determined. The use of forecasting is effective. Application at the beginning of the infestation period. The amount of spray water varies from crop to crop, as listed in the 'Authorised Crops' table, using fine atomisation.
Note: Not for use on green onions! The use of a wetting agent is recommended for onions.
Authorised crops, harmful substance, dose, v.i.i.
Grapes: peronospora 2-2,5 kg/ha from water: 600-1200 l/ha 56 days
Potatoes: atenaria, potato sprouts 2 kg/ha from water: 400-600 l/ha 7 days
tomatoes: altenaria, tomato pests, septoria 2 kg/ha of water: 400-600 l/ha 3 days
eggplant:
peas: peronospora 2 kg/ha 400-600 l/ha 21 days
cucumbers, courgettes: peronospora 2 kg/ha of water: 400-600 l/ha 3 days
onions
garlic
shallots: peronospora 2 kg/ha 14 days
poppy: helmitosporium, peronospora 2 kg/ha from water: 300-500 l/ha 60 days
tobacco: peronospora 2 kg/ha 21 days
Maximum number of treatments per year after 10-14 days, 2-5 times per year. In an integrated production system, maximum three times per year.
Curing rate: 20 g/10 l
Weight: | 0.2 kg |
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Aviability: | 1-4 nap |
Basic sales unit: | db |
Culture: | Szőlő, Zöldség |
Növényvédőszer forgalmazási kategória: | III. szabadforgalmú |
Biztonságtecnikai Adatlap | T00011-1-Attachment-InternetGazda-ACROBATMZWG_30279317_SDS_CPA_HU_HU_8-01.pdf |
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